Wander Glow

With plant-derived nutrients to support collagen formation, skin elasticity, healthy hair and strong nails.

Purchase any two items, get your choice of free Mushroom powder.


A consciously created plant-active blend of organic Guava, organic Amla, Bamboo, Dandelion and Calendula.

Skin health:Zinc (from Guava), Silica (from Bamboo) and vitamin C (from Amla) support skin health.

Skin integrity:Vitamin C (from Amla) and silica (from Bamboo) support connective tissue production important to maintain healthy skin elasticity, structure and firmness.

Collagen production:Silica (from Bamboo) and vitamin C (from Amla) support collagen health and formation.

Skin regeneration:Vitamin C (from Amla) helps support skin healing and repair.

Hair health:Silica (from Bamboo) helps support hair strength and thickness.

Nail health:Zinc (from Guava) and silica (from Bamboo) helps support nail strength and thickness.

Antioxidant:Zinc (from Guava) and vitamin C (from Amla) provide antioxidant support to help reduce free radicals formed in the body.


Adult Dosage

Take one capsule daily with a main meal, or as directed by your healthcare practitioner.

Active Ingredients

Each capsule contains:

Phyllanthus emblica (Organic Amla)fruit ext. dry conc. std 250 mg.

Derived from min.dry 8.75 g.

Equiv, ascorbic acid (Vitamin C) 50 mg.

Bambusa textilis (Bamboo)stem ext. dry conc. std. 100 mg.

Derived from min.dry 9 g.

Equiv. silicon dioxide 50mg.

Psidium guajava (Organic Guava)leaf ext. dry conc. std, 150 mg.

Derived from min.dry 1.2 g.

Equiv. zinc 6mg.

Calendula officinalis (Calendula)flower ext. dry conc. 100 mg.

Derived from dry 1 g.

Taraxacum offfcinale (Dandelion)root ext. dry conc. 100 mg.

Derived from dry 500 mg.

No added gluten, dairy, lactose, soy, egg, artificial colours or artificial flavours. Vegan friendly.

Non-Active Ingredients

Also contains the following excipients:

  • Leucine.
  • Colloidal anhydrous silica.
  • Maltodextrin (from corn).
  • Capsule shell: hypromellose (from softwood trees), water and processing aids (disodium edetate, gellan gum & potassium acetate).

Excipient Explanation

These processing aids are used to help create the capsule shell, however are not present in the final product, or only in trace amounts.

Health Warnings

If symptoms persist, talk to your health professional.

Vitamin and mineral supplements should not replace a balanced diet.


Organic Amla, organic Guava and Bamboo sourced from India.

Calendula and Dandelion sourced from China.

Consciously Created

Australian Made Icon

Australian Made

No Added Dairy Icon

No Added Dairy

No Added Gluten Icon

No Added Gluten

No Added Soy Icon

No Added Soy

Plant Actives Icon

Plant Actives

Responsible Packaging Icon

Responsible Packaging

Vegan Icon



We strive to harness the best from nature. We are dedicated to sourcing quality ingredients from around the world, selecting certified organic ingredients wherever possible.


Psidium guajava

Guava has been cultivated for so many centuries that its place of origin is uncertain. Believed to have originated from Mexico through to Central America, this small, resilient, evergreen tree is now cultivated throughout the world for its medicinal and food value.

The fruit of most varieties is round, though some types are pear shaped. They have white to salmon-pink, juicy seedy flesh and an aromatic fragrance aroma.

Various parts of the plant, including the leaf and the fruit are used for medicinal purpose.

Guava is a natural source zinc which is used to:

  • Support skin health
  • Reduce free radicals formed in the body
  • Maintain hair health
  • Support nail health

TraditionallyThe fruit, leaf, stem and bark of this berry fruit has been used from ancient times for various ailments.


Phyllanthus emblica

Native to India and now grown throughout the world, this tropical tree is also referred to as Indian Gooseberry and Amalaki in Ayurveda.

It is said that the Amla berry comes from the first tree to appear on earth, manifested out of the tears of Brahma while he was meditating.

A much-beloved staple of traditional Ayurvedic medicine, this plum-sized berry is considered a cooling ‘pitta’ herb (aids metabolism and digestion), and is said to possess five of the six tastes (sour, bitter, pungent, astringent, sweet), although sour is its main taste.

The fruit is a rich source of vitamin C which is used to:

  • Support connective tissue production important to maintain healthy skin elasticity, integrity, structure and firmness
  • Support collagen health and formation
  • Support skin healing and repair
  • Provide as an antioxidant support to protect against free radical damage

Its fruits possess multiple benefits and are of immense use in folk medicine. It is considered the “Mother” because it is considered as the ultimate healer due to its restorative properties


Bambusa textilis

Bamboo is native to most continents except for Antarctica and Europe. Belonging to the grass family, it is considered one of the fastest growing plants in the world. Bamboo grows in a short but strong growth spurt during summer and then remains near dormant over winter.

Bamboo is used for everything from construction to irrigation systems, from musical instruments to food, fuel and medicine.

Bamboo is a natural source of silica which can help:

  • Support connective tissue production
  • Maintain healthy skin elasticity, structure and firmness
  • Support collagen health and formation to support skin health
  • Support hair and nail strength and thickness

Early Chinese books were once written on bamboo slats and bamboo has been used as a source of medicine and construction material since ancient times.


Calendula officinalis

Native to Egypt, the Mediterranean through to Europe, this annual aromatic herb is now grown throughout the world. The bright orange daisy-like flower is also referred to as English Marigold or Pot Marigold has an aromatic odour and slightly bitter taste.

Its name is derived from the Latin wordcalends, meaning the first day of every calendar month as Calendula flowers open as the sun rises and can be found blooming in some parts of the world every month.The flowers are the part of the herb used medicinally, either in the form of infusions, tinctures, liquid extracts, creams or ointments.

Calendula has been used as herbal medicine since the 12th century and has been cultivated by the Egyptians, Greeks, Hindus and Arabs. It also grew in Europe where it was cultivated in the kitchen garden as ornamental flower. These are dried for broth, which is said to comfort the heart and spirits.


Taraxacum officinale

Usually regarded as a common garden weed, the Dandelion grows wild throughout much of the world. Other common names include Blowball, Puffball, Swine Snout and Wild Endive.

A member of the Asteraceae family (a relative to sunflowers and daisies), it is distinguished by its single yellow flower which opens at dawn and closes at dusk. Once the flower has matured the plant forms a puffball of seeds that are dispersed by the wind.

Its botanical name Taraxacum originates from the Arabic word tarakhaqun meaning ‘wild chicory’. Its common name is thought to be a corruption of the French word dent de lion meaning ‘lion’s tooth’, a reference to the coarsely toothed leaves. Officinale is traditionally used to refer to a plant with health and medicinal properties that was sold in the apothecary.Traditionally used in Western Herbal Medicine to:

  • Support gallbladder function
  • Promote bile flow from gall bladder
  • Promote healthy appetite and relieve loss of appetite
  • Support healthy digestion
  • Reduce symptoms of indigestion

Traditionally, Dandelion has long been used in Western Herbal Medicine to support healthy digestion and was also consumed by many different cultures as a food source.

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